Cheesecake Style Desserts
Filled Mini Tartlets
INTRODUCING PRESTIGE PROFESSIONAL VEGAN DESSERTS
Launching September 2021 Prestige Foods are delighted to introduce our new range of Vegan desserts. Expertly made in Listowel, Co. Kerry, with the finest of Vegan friendly, sustainable ingredients, these beautiful desserts are blast frozen on the day of production to ensure they reach customers with optimum freshness.
Our recipes are validated by the European Vegetarian Union (V Label).
Delivered Frozen and packed 48 mini desserts to a case, these desserts offer a tasty, affordable and quality dessert option with little to no wastage.
Filled Mini Tartlets
These mini tartlets flavours include:
PR477
Sicilian Lemon Tart
A sweet Vegan friendly pastry filled with a zesty Sicilian lemon Vegan filling
Unit Weight: 17g
Net Case Weight: 816g (48 x 17g)
PR478
Raspberry Tart
A sweet pastry tartlet filled with a Vegan raspberry compote
Unit Weight: 17g
Net Case Weight: 816g (48 x 17g)
PR479
Belgian Chocolate Tart
Rich & indulgent Belgian chocolate Vegan ganache in a sweet pastry tartlet
Unit Weight: 17g
Net Case Weight: 816g (48 x 17g)
PR480
Salted Caramel Tart
Rich Vegan caramel with a hint of Irish Oriel sea salt in a sweet pastry case
Unit Weight: 17g
Net Case Weight: 816g (48 x 17g)
Cheesecake Style Desserts
These mini cheesecake style desserts include:
PR474
Belgian Chocolate
Dessert
Belgian chocolate Vegan ganache & Madagascan Vanilla cream on a Vegan digestive biscuit base
Unit Weight: 30g
Net Case Weight: 1,440g (48 x 30g)
PR475
Raspberry
Dessert
A Vegan Vanilla cheesecake
style dessert topped with
Vegan raspberry
compote
Unit Weight: 30g
Net Case Weight: 1,440g (48 x 30g)
PR476
Madagascan Vanilla
Dessert
Crushed Vegan Digestive
biscuits topped with a velvety
Madagascan vanilla Vegan
cream
Unit Weight: 30g
Net Case Weight: 1,440g (48 x 30g)
PR478
Sicilian Lemon
Dessert
A creamy vanilla Vegan dessert
topped with a Sicilian lemon
glaze on a Vegan digestive
biscuit base
Unit Weight: 30g
Net Case Weight: 1,440g (48 x 30g)
WHY USE PRESTIGE PROFESSIONAL VEGAN DESSERTS?
At Prestige Foods we pride ourselves on using the best ingredients to create delicious, consistent and quality desserts. Our Vegan range is no exception, we use the best of Vegan friendly ingredients from around the world including Sicilian Lemon, dark Belgian Chocolate, sustainably sourced Coconut milk, and Madagascan Vanilla.
These beautiful ingredients, combined with our almost 20 years experience in creating desserts result in a some truly special and tasty desserts. If you have any questions or queries, why not contact John or our sales team:
Sustainable Ingredients
Made in Ireland
Plant Based
