Hot Savoury Canapes

Prestige foods heat and serve mini canapes and perfect for any occasion or function. These mini savoury bites were specifically designed with a focus on flavour and ease of use. Each canape comes fully finished and can be heated in as little as seven minutes. Prestige Foods heat and serve canapes are made using the best of Irish and international ingredients including Irish beef, Irish free range eggs, Irish ham, Irish Artisan goats cheese and wild boulet and cepes mushrooms.

Heating instructions

• Preheat the oven to 160oC
• Remove from packaging while frozen, place on an oven proof tray
• For best results- heat from partially thawed – remove from freezer for 40 minutes to 1 hour before heating – heat for 7 minutes or until piping hot
• To heat from frozen – heat for 13-14 minutes or until piping hot

Beef Bourguignon

Product Code: PR322
Product Weight: 17g
Case Size:  48 pieces

Description: A crispy pastry tartlet filled with a traditional rich Bourignon sauce made with shredded Irish Beef, red wine, diced onion and wild mushrooms. Finished with a sprinkle of herb.

Minted Pea & Ham Tart

Product Code: PR316
Product Weight: 18g
Case Size: 48 pieces

Description: A rich tasty pea cream sauce, made with buttered petit pois, marrowfat peas, mint jelly and ham pieces

Ham & Cheese Quiche

Product Code: PR319
Product Weight: 18g
Case Size: 48 pieces

Description: A traditional mini quiche, made using Irish ham pieces, Irish crème fraiche, and French Emmental cheese, in a mini round compressed puff pastry tartlet.

Goats Cheese & Red Onion Tart

Product Code: PR320
Product Weight: 16g
Case Size: 48 pieces

Description: A savoury sable pastry case filled with a sweet handmade red onion relish and topped with a dish of creamy Irish Artisan goats cheese.

Chicken a la King

Product Code: PR321
Product Weight: 18g
Case Size: 48 pieces

Description: Chicken pieces, in a creamy white wine sauce made with a hint of garlic and paprika.

Goats Cheese & Red Pepper Quiche

Product Code: PR315
Product Weight: 18g
Case Size: 48 pieces

Description: A mini quiche with a French goats and red pepper filling, made using French Chevre goats’ cheese and Irish free-range egg, and finished with a sprinkle of herbs.

Chicken & Mushroom Vol au Vent

Product Code: PR326
Product Weight: 12g
Case Size: 48 pieces

Description: A miniature version of a traditional vol au vent, this canape has a mini puff pastry case filled with a creamy rich Chicken and wild mushroom sauce.

Roast Red Pepper Vol au Vent

Product Code: PR327
Product Weight: 12g
Case Size: 48 pieces

Description: A miniature version of a traditional vol au vent, this canape has a mini puff pastry case filled with a rich roast red pepper sauce with cream cheese and a hint of chilli.

Mushroom Stroganoff

Product Code: PR338
Product Weight: 20g
Case Size: 48 pieces

Description: Bolet, cepes and button mushrooms in a rich creamy stroganoff sauce made with paprika, herbs, Irish cream and sour cream.

Canape Collection

Product Code: PR333
Product Weight: 12-18g
Case Size: 48 pieces / 12 pieces of each flavour

Description: A selection of four of our most popular canape flavours including:

• Roast Red pepper Vol au Vent (12g)
• Goats Cheese & Red Onion Tart (16g)
• Three Cheese Quiche (18g)
• Wild Mushroom Stroganoff (20g)

Mixed Savoury Canape Case

Product Code: PR333
Product Weight: 12-18g
Case Size: 48 pieces / 12 pieces of each flavour

Description: A selection of four of our most popular canape flavours including:

• Minted Pea & Ham Tartlet (18g)
• Beef Bourguignon (17g)
• Chicken & Mushroom Vol au Vent (12g)
• Roast Red pepper & Goats cheese Quiche (18g)